Description

Designed to support good gut health, allow Teazen Kombucha Lemon Probiotic stick to restore your body to vigorous health. In an easy-to-carry format for those with active and energetic lifestyles and a tasty Lemon flavour, allow the good bacteria to thrive with effortless ease without disrupting your regular routine.

With just the right number of probiotics to maintain optimum balance in the gut microbiome, feel fitter, healthier and cleansed as your body is restored to superior functioning. After all, good gut health is a prerequisite for beautifully healthy skin.

See and feel the results in your well-being and skin condition as immunity and digestive functions are increased.

Vegan, sugar-free, alcohol-free, dairy-free- gluten-free, soy-free and non-GMO, these sticks can be consumed anytime and anywhere.

Ingredients

Key Ingredients
Kombucha, Lemon.

Full List of Ingredients
Citric Acid, Erythritol, Sodium Bicarbonate, 10% Kombucha Powder (Germany/60% Kombucha, Maltodextrin), Indigestible Maltodextrin, 7% Citrus Limon (Lemon) Juice Powder [72.88% Citrus Limon (Lemon) Juice (100% Citrus Limon (Lemon) Juice/USA), Dextrin, Citric Acid, Gum Arabic, Artificial Flavoring (Lemon Powder Flavoring),Camellia Sinensis Leaf Extract Powder (100% Camellia Sinensis Leaf, India), Sucralose (Sweetener), Mixed 12-Strain Probiotic Powder [80% Lactobacillus (Lactobacillus Plantarum, Lactobacillus Rhamnosus, Lactobacillus Fermentum, Lactobacillus Casei, Bifidobacterium Breve, Bifidobacterium Bifidum, Lactobacillus Salivarius, Lactobacillus Acidophilus, Bifidobacterium Longum, Lactobacillus Paracasei, Streptococcus Thermophilus, Lactobadillus Helveticus), Potato Starch].

How To Use

• Mix one Teazen Kombucha Lemon Packet with 200ml of cold water and stir well.
• For an extra boost add a slice of ginger and some ice.
• Add a slice of lemon, apple or mint to taste.

Good To Know

• There are 10x5g in a box.
• Store in a cool dry place away from direct sunlight. This product was manufactured in a facility that processes dairy, buckwheat, peanuts, soybeans, wheat, and peaches.